Chocolate Waffle Cookies
Serves: 8 to 10 cookies
Ingredients
- 1/2 cup butter or margarine, softened
- 1 cup granulated sugar
- 2 eggs
- 1 teaspoon vanilla extra
- 2 squares (1 oz. each) unsweetened chocolate, melted
- 1 cup all purpose flour
- 1/2 cup chocolate chips
- 1/2 cup white chocolate chips
- Confectioner's (powdered) sugar
Directions
- Cream the butter and sugar together with Oster® Hand Mixer in a large mixing bowl. Beat in eggs and vanilla until light and fluffy. Blend in melted chocolate. Add flour and mix well. Stir in chips. Drop by tablespoonfuls 1 inch apart on a pre-heated waffle iron. Bake for 1 minute (sometimes less baking time is needed, adjust the timing after the first batch). Lift out cookie carefully and place on a wire rack to cool. Finish off with a light dusting of confectioner's sugar.
