3 Easy Dinner Soups You Can Make in Your Blender
Soups don't have to involve chopping ingredients and slaving over the stove for hours - you can mix up delicious dinner-worthy soups in just a few minutes with your Oster® Classic Series Whirlwind™ Blender PLUS Food Chopper.
The powerful blade slices through ingredients with ease - all you have to do is blend ingredients and then heat up the soup, and voila - you've got a tasty and fresh dinner on the table.
Here are three easy dinner soups you can make in your Oster® Classic Series Whirlwind™ Blender PLUS Food Chopper:
1. Tomato Basil Soup
This recipe takes basic tomato soup and ramps it up to the next level of flavor, thanks to fresh basil and other delicious ingredients. Enjoy with crusty bread or half a panini.
- 8 tomatoes, cut in half
- 4 tablespoons olive oil
- 1 yellow onion, halved
- 2 tablespoons minced garlic
- 1 cup cream
- 4 tablespoons fresh basil
- 1 tablespoon fresh oregano
- 2 teaspoons sea salt
- 3 teaspoons black pepper
- Extra fresh basil for garnish, chopped
Add all ingredients to the Oster® Classic Series Whirlwind™ Blender PLUS Food Chopper. Blend until smooth and creamy. Transfer mixture to a pot on the stovetop, and heat until warm throughout. Pour into bowls, garnish with additional fresh basil and enjoy.
2. Hearty Corn Chowder
Chowder is the ultimate comfort food - enjoy this easy-to-make recipe for dinner that uses ingredients you may already have on hand.
- 2 potatoes, peeled and cooked until soft, cut in half
- 2 cups corn
- 1 yellow onion, halved
- 1 ½ cups vegetable stock
- ½ cup melted butter
- ½ cup cream
- 1 teaspoon sea salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
Add all ingredients to the Oster® Classic Series Whirlwind™ Blender PLUS Food Chopper and blend until smooth and creamy. Transfer mixture to a pot on the stovetop and heat until warmed throughout. Pour into bowls and enjoy.
3. Chicken Tortilla Soup
Warm and spicy, this tortilla soup is loaded with delicious Southwestern flavor in every spoonful. Serve with cornbread for a delicious dinner.
- 1 cup water
- 1 cup vegetable stock
- 1 can corn
- 1/2 can whole tomatoes
- 4-5 sprigs fresh cilantro
- 1 large green bell pepper, seeds removed
- 1 small yellow onion, halved
- 1 can black beans, rinsed
- 2 cups cooked chicken, cut into pieces
- 2 teaspoons cumin
- ½ teaspoon cayenne pepper
- 1 large avocado, peeled and sliced
- ¼ cup sour cream
- Additional fresh cilantro for garnish
- Tortilla chips for garnish
Add liquids, vegetables, beans, chicken and spices to the Oster® Classic Series Whirlwind™ Blender PLUS Food Chopper. Blend until smooth and creamy. Transfer to a pot on the stovetop and heat until warmed throughout. Pour into bowls and garnish with avocado slices, sour cream, fresh cilantro and tortilla chips before enjoying.