Oster® Extra-Large Digital Toaster Oven with Convection Bake
MSRP $166.99 $99.99
For baking to roasting, and every culinary creation in between, use the Oster® Extra-Large Digital Countertop Oven for cooking your best. See More...
Cook with the convenience of an oven on your countertop. Convection technology provides faster, more even cooking for optimal results. Extra-large capacity can accommodate large casserole, roasting and baking pans and fits a 16" pizza. 150-450° temperature range with bake, toast, pizza and defrost settings. Avoid turning on your conventional oven to keep the kitchen cooler and conserve energy. With the Oster® brand, you can cook with passion and serve with pleasure.
- Fast, more even convection cooking
- Digital controls
- 90-minute timer with auto shut-off
- Includes 2 oven racks, enamel baking pan and broil rack
- Easy-clean interior
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Oster® Extra-Large Digital Toaster Oven with Convection Bake is rated out of 5 by 13.
Rated 5 out of 5 by Barb from The best there is! I purchased a different model over a year and it didn't hold up and was discontinued. I was sent this model a year ago and have used it everyday. In fact, it is so large that we haven't used our regular 220V oven ever since this one showed up on my doorstep. I have had many toaster ovens, but this one is the top of the line. It cooks evenly and quickly. Papa Murphy's 14" pizza's fit perfectly and now, I can't live without it. The defrost function is a must. I couldn't expect more. We just love it! The quality really shows in this oven.
Date published: 2014-05-30
Rated 5 out of 5 by Parkerville from Absolutely the best toaster oven I've ever owned! This is absolutely the best toaster oven I've ever owned! I'm in my late 60"s so from college in 1964 to date I have owned many TO's but never one so accomodating as this model is.....I very rarely use the stove oven at all. The toast pre set has practically eliminated my stand alone toaster use. Especially rewarming/toasting buscuits, pizza, etc. The larger cooking area is great! It really cooks wonderfully. The only improvement on this oven would be adding an oven light in order to see inside without having to open the oven door. This oven is great!
Date published: 2014-10-17
Rated 4 out of 5 by Tomás from This is a great oven, but... I have owned one of these ovens for a couple of years, and I recently requested that a client purchase one. The only drawback to this oven is the lack of bakeware available for use in an oven of this size. The inside measurement is 16' x 16', making 1/2 size baking sheets too big to fit in the oven and 1/4 size baking sheets too small to take full advantage of the oven's size. Oster should consider contracting to have a bakeware set designed especially for use in this size oven.
Date published: 2014-06-19
Rated 5 out of 5 by Robbie from Best ever I have this at home and am getting another for my lake house and one for my mom. This oven is large and cooks great. At holidays I could not make it with out it. Great for meat loaf, whole chickens or cakes. I put my large iron skillet in it to make corn bread. LOVE IT.
Date published: 2014-06-12
Rated 5 out of 5 by pheobecat from Love my Oster Toaster oven!! I bought this over 16 months ago and just love it. I do not use my gas oven except for Thanksgiving and Christmas. I have a 5th wheel and we travel over the summer. This oven goes with us, and I don't use my oven in there either. I love to cook and this oven does everything .
Date published: 2014-06-13
Rated 5 out of 5 by Thomas from WOWZADOO! WHAT A GREAT APPLIANCE!! I bought this unit a few weeks ago and have been having a ball with it since! I took heed of a couple of other reviews and checked the polarity of the plug before using it. ABSOLUTELY no problems. I baked a 16 inch Sam's pizza (which is why I bought this size) and it came out GREAT. I found that if you rotate it 180 degrees about half way through it browns more evenly. Straight up on the rack and the bottom crust is nice and crispy. I did baked stuffed tomatoes which came out perfect! Baked mac & cheese with bread crumb topping came out perfect. Shake and bake pork chops came out juicy and delicious. Toast comes out right on the money. I picked up a silicon mat for 8 bucks at a Christmas Tree Shop, cut it in half and it fits two shelves PERFECT. The large crumb tray makes staying on top of clean-up a snap. The convection feature works great! I have been using the "broil" setting to toast hot oven grinders and they come out FABULOUS! This unit complements my summer electric appliances perfectly (I shut off the gas stove/oven every summer) and I am looking forward to using it this winter when the oven is back on. If you can't tell, I am absolutely delighted with this unit. I feel that it is a great value and I would recommend it to anyone looking for a larger counter top unit.
Date published: 2014-10-20
Rated 5 out of 5 by TONY from NICE AND BIG I HAVE OWNED AN OSTER TOASTER OVEN FOR A YEAR AND A HALF WITH NO PROBLEMS, HOWEVER TODAY IT STPOPPED WORKING... DEAD AS A DOORNAIL. I BOUGHT THE IDENTICAL TOASTEOVEN. SO SORRY I NEVER REGISTERED IT.
Date published: 2014-08-02
Rated 5 out of 5 by Jerritt from I'd call it a small oven more than a toaster oven Me and my wife have been using this as our only oven along with a gas cooktop. We have made just about everything in this thing. We've cooked: Whole chickens, leg quarters, cast iron skillet cornbread(my 12" skillet with handle fits perfectly), biscuits, muffins, pizzas, cinnamon rolls, meatloaf, cakes, pies, cookies. We also use it a lot as a warmer as food is being cooked on the cooktop(I prefer to set the oven to bake @ 200 than use the warm function) I find that thicker stuff like larger chicken pieces and whole chicken does take a little bit longer than in a conventional oven, but not by much and you just set the timer accordingly. The only thing I wish I could cook in it, but can't is possibly a whole turkey. BUT, I usually like those smoked anyway. And pots and pans... Definitely measure the interior before you go out and buy any pans for it. I have modified a few by bending the handles down or up on baking pans to fit the oven perfectly. But a lot of the stuff we cook, we just use the wire racks that come with the unit along with foil lining the drip pan.
Date published: 2014-11-20