Air Fried Potato Skins

Ingredients:

• 4 medium russet potatoes
• ½ cup cheddar cheese
• 4 pieces of bacon, cooked and crumbled
• 1 green onion, sliced
• Salt
• Black pepper

Instructions:

1. Cut potatoes in half and scoop out most of the center.
2. Fill potatoes with bacon, cheese, salt, and pepper.
3. Place potatoes into your Oster® air fryer. Cook at 350°F for 8 minutes or until cheese is melted. let it air fry for 8 minutes or until the cheese is melted.
4. Remove potatoes from your air fryer and top with green onions. 
5. Serve hot and enjoy!